Potato Crusted Mozza on a Stick

Air Fryer (Best Method)

1. Preheat the air fryer to 375°F.

2. Remove the plastic wrapper from the mozza stick.

3. Place frozen stick in the air fryer basket (do not overcrowd).

4. Cook for 10–12 minutes, turning halfway through.

5. Let cool for 1–2 minutes before eating (cheese will be hot).

Oven

1. Preheat the oven to 400°F.

2. Remove wrapper and place frozen stick on a baking sheet.

3. Bake for 14–16 minutes, turning halfway through.

4. Let cool slightly before serving.

Optional (Korean street-style finish)

After cooking, you can:

• Roll it lightly in sugar (classic Korean style)

• Drizzle with ketchup and mustard or spicy mayo