Udon Noodles: Wheat Flour, Water, Modified Tapioca Starch, Corn Oil, Contains 2% or less of: Salt, Wheat Gluten, Corn Syrup, Lactic Acid (To Protect Quality), Soybean Oil, Soy Fiber, Maltitol Syrup, Acetic Acid, Citric Acid, DL-Malic Acid, Sodium Acetate, Soy Lecithin, Trisodium Citrate, Ethyl Alcohol (To Protect Quality), Polyglycerol Esters of Fatty Acids, Tocopherols (To Protect Quality).
Teriyaki Sauce: Sugar, Soy Sauce (Water, Defatted Soybeans, Salt, Wheat Flour, Ethyl Alcohol [To Protect Quality]), Corn Syrup, Mixed Vegetable Extract (Water, Corn Syrup, Onion, Green Onion, Napa Cabbage, Radish, Salt, Enzyme, Yeast Extract), Onion Extract (Corn Syrup, Water, Salt, Sugar, Onion Concentrate, Guar Gum, Yeast Extract, Maltodextrin, Sunflower Oil), Water, Garlic, Canola Oil, Garlic Powder, Modified Tapioca Starch, Yeast Extract, Contains 2% or less of: Tomato Paste, Cayenne Pepper Extract (Water, Cayenne Pepper, Ethyl Alcohol [To Protect Quality], Maltodextrin, Salt, Guar Gum), Onion, Green Onion, Seasoning Base (Dextrin, Yeast Extract Blend [Yeast Extract, Salt], Salt), Salt, Ginger, Sugar Syrup (Sugar, Water), Maltodextrin, Black Pepper Powder, Dextrin, Tocopherols (To Protect Quality).
Seaweed & Sesame Toppings: Roasted Seaweed, Roasted Sesame Seeds, Brown Sugar, Acidity Regulator (Potassium Carbonate, Sodium Carbonate, Dibasic Sodium phosphate, Sodium Pyrophosphate).
Contains: Wheat, Soy, Sesame.