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Radish Kimchi

Radish Kimchi

Radish Kimchi

Crisp and refreshing with a bold, tangy kick, Pulmuone Radish Kimchi is authentically fermented using traditional Korean methods. Made with premium radishes and a savory blend of chili pepper, garlic, and spices, it delivers a satisfying crunch and bright, balanced flavor in every bite. Perfect as a side dish or added to bowls, noodles, and grilled favorites.

Kimchi
Cooking Instructions
Ingredients

Ponytail Radish, Water, Young Summer Radish, Onion, Salt, Sugar, Red Pepper Powder, Garlic, Green Onion, Fermented Shrimp Sauce[Salted Shrimp(Shrimp, Salt), Enzymes], Anchovy, Red Pepper, Contains 2% Or Less Of: Yeast Extract, Hydrolyzed Tuna, Croaker Protein, Tuna Concentrate, Xanthan Gum, Glucose Syrup, Ginger, Wheat Protein, Soy Protein, Wheat, Corn, Maltodextrin, Dextrin, Kelp Extract, Corn Starch, Orange Fiber, Soy Powder, High Fructose Corn Syrup.

 

CONTAINS :Wheat, Soy, Anchovy, Tuna, Croaker, Shrimp.

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